Banana Bread Flavor:
Guaranteed Analysis:
-Crude Protein (min)........... 10.00%
-Crude Fat (min)................ 3.20%
-Crude Fiber (max)............. 18.00%
-Moisture (max)................ 12.00%
Ingredients:
Plain Dried Beet Pulp, Dehydrated Alfalfa Meal, Coconut Meal, Banana, Salt, Natural Banana Flavor, Flaxseed Oil, Mixed Tocopherols (preservative).
Carrot Cake Flavor:
Guaranteed Analysis:
-Crude Protein (min)........... 10.00%
-Crude Fat (min)................ 3.40%
-Crude Fiber (max)............. 16.00%
-Moisture (max)................ 12.00%
Ingredients:
Plain Dried Beet Pulp, Dehydrated Alfalfa Meal, Coconut Meal, Salt, Carrot, Cinnamon*, Flaxseed Oil, Mixed Tocopherols (preservative).
